Description

Cook oriental with the Moroccan Tajine
Cooking with a tagine is a wonderful way to explore the diverse and flavorful cuisine of North Africa.
It’s perfect for creating comforting, hearty meals during colder months.
Experiment with different ingredients and spices to create your own unique tagine recipes!
Cooking with a tagine is a traditional North African method that involves slow-cooking food in a special clay pot with a conical lid.
The tagine pot allows for gentle, even cooking and infuses the food with rich flavors from the ingredients and spices

Tajine 28cm
die cast
induction
2 x detachable silicone grips